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January 4th, 2021

The traditional method of dipping chicken or pork in egg, coating in flour, dropping in hot oil and basting until an ultra-crisp crust forms has been replaced with a good intention-inspired, New Year’s resolution-charged, grilled chicken breast with parmigiana toppings, served with healthy side dishes. Revered for its delicious schnitzel credentials, The Bavarian is throwing caution to the wind throughout January 2021 with the launch of a new Naked Chicken Parma that is served, somewhat unconventionally, without the classic golden crumb.

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